Best Bars & Restaurants in St Anton

Best Mountain Restaurants in St Anton

Arlberg Thaja

Located next to the slopes at St. Christoph (Slope Nr. 64), Arlberg Thaja is a must-visit if you love authentic Tyrolean cuisine. Whether you dine in the rustic, pine-clad lounge complete with a traditional wood-burning stove or bask in the sunshine on the terrace with an ice bar, you’ll be treated to a warm and inviting atmosphere.

The menu features soups, salads, pasta, dumplings, schnitzel, the famous ‘Thaja Alm Sandwich’ (slow-cooked pork with a special sauce), pancakes, and strudel. Ingredients are locally sourced, ensuring quality and freshness.

Himmeleck - Gampen

Perched in the heart of St. Anton am Arlberg, near the Gampen lift, Himmeleck combines a cosy rustic interior with panoramic alpine views. The à la carte menu highlights regional Tyrolean delicacies made from locally sourced ingredients, complemented by a fine selection of Austrian wines.

Hospiz Alm

Topping the list as one of the best restaurants in St Anton, Hospiz Alm, a timber-clad hut in St. Christoph, is famous for its sizzling wood-fired grills and lively ambience. Expect generous portions of Tyrolean gröstl, goulash, tender ribs, and decadent kaiserschmarrn.

The extensive wine collection, including a world-famous Bordeaux selection, can be explored via a slide leading to the Gothic wine cellar.

Kaminstube am Moos

A perfect blend of tradition and refinement, Kaminstube am Moos offers an array of Tyrolean delicacies alongside international favourites. Whether stopping by for a hearty midday meal or indulging in an elegant evening dinner by the fireplace, you can expect expertly crafted dishes made with carefully selected ingredients.

Reservations are recommended for both lunch and dinner to secure a table in this inviting alpine retreat.

Sennhütte

Located at the bottom of Piste 1, Sennhütte is known for its warm atmosphere and excellent Tyrolean specialities. The large sun terrace offers breathtaking views of St. Anton, making it an ideal spot to enjoy homemade brandies, herb-infused liqueurs, and freshly baked bread.

In winter, live music and hut magic create a lively atmosphere, while in summer, the venue is perfect for private events. If you're seeking restaurants in St Anton with a scenic setting, Sennhütte is an excellent option.

Rendl Restaurant

Rendl Restaurant, situated at the Rendlbahn mountain station, is a self-service venue known for its high-quality food and stylish design. The menu features fresh sushi, wok dishes, grilled meats, and seafood.

Next door, Rendl Beach Bar offers stunning panoramic views and a vibrant après-ski atmosphere, making it a favourite among skiers and snowboarders. St Anton restaurants don’t get much more relaxed and fun than this lively venue.

Thony’s

Thony’s is a lively mountain hut restaurant on the Gampen slopes and Rodelam toboggan run. Serving traditional Tyrolean dishes with a modern twist, you can enjoy hearty gröstl, refined beef tartare, and weekend specials like rotisserie chicken or roasted pork with pickled cabbage.

A glass of Grüner Veltliner at an affordable price completes the meal in this cheerful alpine setting.

Verwallstube

St Anton’s most sophisticated mountain dining experience, Verwallstube, sits at an elevation of 2,085m and is accessible via the Galzig gondola. The elegant interior, with floor-to-ceiling windows, highlights stunning mountain views. The menu offers a refined mix of regional, Mediterranean, and Asian influences, featuring dishes like yellowfin tuna sashimi, Wiener schnitzel, and risotto alla carbonara.

The gondola operates on Thursday evenings for a special candlelit dinner experience, making it an excellent choice for both skiers and non-skiers alike. If you're searching for the best restaurants in St Anton am Arlberg, Verwallstube should be high on your list.

Fine Dining Restaurants in St Anton

Alpine Gourmet Stube

Nestled in St Jakob at Hotel Gletscherblick, Alpine Gourmet Stube offers a choice between a daily set menu and a gourmet selection curated by chef Paul Markovics. Dishes highlight premium local ingredients, such as Tyrolean venison loin paired with pistachio hollandaise and dried peach. The wine list is impressively curated, providing both affordability and quality.

Endlich

A hidden gem with a social dining concept, Endlich is an intimate space run by Danish hosts Henrik and Henriette. Each evening features a surprise three-course menu with wine pairings. The small size and communal atmosphere make for a unique and friendly experience. Reservations are essential.

Hazienda

A local institution, Hazienda has evolved from a humble eatery into a sophisticated restaurant within the m3 Hotel. Led by chef Johannes Scherl, the menu showcases international flavours, from a truffle mayonnaise beef club sandwich to homemade spaghetti with local herbs.

Ooben im Mooser

Situated within the Mooser Hotel, this fine dining restaurant boasts breathtaking views and a state-of-the-art open kitchen. The menu balances local comfort food with innovative techniques, featuring options like ox dumpling soup and seared T-bone steak. Book well in advance, as availability is limited.

Museum

By day, Museum serves as a fascinating historical site, but by night, it transforms into an intimate, candlelit restaurant housed in a 1912-built villa. Chef Manuel Hoffmann prepares refined farm-to-table dishes such as whole river trout in almond butter, all enjoyed within oak-panelled dining rooms.

Schwarzer Adler

Awarded two Toques by Gault&Millau, Schwarzer Adler blends history with fine dining. Chef Stephan Dialer crafts dishes from the finest local meats, fish, and vegetables, served in a 400-year-old Tyrolean parlour. Non-hotel guests are welcome, making it a must-visit for those seeking high-end cuisine in St Anton in a traditional setting.

Tannenhof

A top fine dining destination in St Anton, Tannenhof's two-Michelin-starred restaurant is known for its ambience and extensive wine cellar. Chef Dennis Ilies delivers exquisite dishes that balance modern innovation with classical culinary traditions. The six-course menu is a highlight, showcasing intricate flavour pairings.

Top Restaurants in St Anton for Dinner

Arpuria

Experience first-class cuisine at Arpuria, where three exclusive dining experiences await. PURA Casual Fine Dining focuses on high-quality, regional ingredients with a menu that changes daily to ensure fresh and creative culinary delights.

Zenzis Stube offers a cosy 18th-century parlour setting where you can enjoy a selection of fondues and Alpine specialities, perfect for a romantic evening.

For those seeking exotic flavours, Q – Taste the Night presents an Asian fusion dinner club experience with sushi and shareable delights. Reservations are recommended for all three venues to guarantee your place at this exceptional dining destination in St Anton.

Floriani

A favourite for families, Floriani is a relaxed Italian restaurant where kids will love the delicious pizzas. The menu is extensive, offering comforting Italian classics in a warm and cosy setting. Located just a short walk from the town centre, Floriani provides excellent food at reasonable prices. No reservations are accepted, so arrive early or be prepared to wait, perhaps enjoying a drink at the small bar while you do.

Galzig Bistro Bar

Conveniently located at the base of the Galzig gondola, this lively spot is a favourite among ski guides, chalet guests, and instructors. Open from morning until late, it serves hearty dishes such as towering burgers and fragrant Thai curry.

With a prime location between the Galzig- and Rendl cable cars, the bistro offers a relaxed atmosphere where visitors can savour a well-curated wine list on the sun terrace. Note that there is a no-reservations policy, so dining at off-peak hours is advisable.

Kösslerhof

For an elegant dining experience, the Kösslerhof restaurant presents a five-course menu with a choice of main courses alongside an à la carte selection. Prioritising regional and seasonal ingredients, every dish is crafted with care. Guests are encouraged to arrive between 7:00 PM and 8:15 PM, with the last food orders taken at 8:20 PM. Hotel guests can enjoy a special three-course menu from 8:30 PM.

Raffl’s St Anton

This exceptional venue boasts three distinctive restaurants, each offering something unique. Raffl’s Eat Art combines Tyrolean charm with modern culinary creativity, making it a standout dining hotspot. Sticky Fingers reinvents classic Alpine favourites like raclette and fondue in a stylish and cosy atmosphere. Meanwhile, Seven Sky Sushi blends baroque and industrial design with inventive Japanese cuisine, resulting in an unparalleled dining experience.

Schindler

A year-round delight, the Schindler restaurant welcomes guests with stunning views over St Anton and a hearty breakfast buffet. In the evenings, traditional Tyrolean dishes are served in the farmhouse parlours, creating an intimate and welcoming atmosphere. Locals and visitors alike appreciate the carefully selected wine list and expertly prepared regional specialities.

International Cuisine in St Anton

Bodega Tapas Bar

A lively Spanish eatery, Bodega Tapas Bar is a beloved establishment in St Anton. Serving up authentic Spanish small plates, fine wines, and a vibrant atmosphere, this is a great place for those looking for a change from Austrian cuisine. The restaurant does not accept reservations, so arriving early is advised to avoid long waits.

Skiing Buddha

Despite its location within the arl.rock climbing centre, Skiing Buddha offers outstanding Thai and Japanese cuisine. Whether you crave a fragrant vegan pad thai, crispy duck with cashews, or a steaming bowl of ramen, this spot delivers on authenticity. Takeaway is also available for a quick and delicious meal.

Top St Anton Apres Ski Bars

After an exhilarating day on the slopes, there’s no better way to celebrate than by immersing yourself in St Anton’s legendary après ski scene. From traditional Tyrolean huts to buzzing dance floors, these bars each offer a unique experience, ensuring that every visitor finds the perfect post-skiing celebration.

Anton Bar

Situated just across from Basecamp at the base of the Galzig gondola, Anton Bar is a favourite haunt for Arlberg Ski School instructors and those seeking a more laid-back après experience. With its warm, inviting atmosphere, a roaring fireplace, and panoramic floor-to-ceiling windows overlooking the Galzig base station, it’s a great place to unwind after a day on the slopes.

The bar regularly hosts live music, adding to its cosy yet vibrant charm. As a fun touch, anyone named Anton—or Antonia—receives a special gift, making for an extra reason to stop by.

Fanghouse

Located at the base of the Nassereinbahn lift, this lively bar may be compact, but it more than makes up for it with its electric atmosphere. Open from midday until midnight, Fanghouse is famous for its legendary St Patrick’s Day parties, where the drinks flow and the laughter never stops.

However, the fun isn’t limited to one day a year—every night at Fanghouse promises a high-energy St Anton après experience like no other.

Griabli

If you prefer a rock-and-roll twist to your après ski, Griabli is the ultimate destination. Located next to the Galzig slope, this beloved bar combines warm Tyrolean hospitality with a passion for great music.

Inside, you’ll find a traditional wooden Stube with an open fireplace, offering a homely setting to relax and enjoy fine wines, delicious food, and an inviting après scene. Griabli is well known for its dedication to rock music, often featuring live bands that keep the crowd entertained late into the evening.

Giggls

Nestled in the heart of the pedestrian zone, Giggls is a charming café-bar that offers a more refined yet lively St Anton après ski option. Whether you’re in the mood for a warming coffee, a handcrafted cocktail, or a bite to eat, Giggls provides a welcoming environment to unwind. As the season progresses, their sun terrace becomes a prime spot to soak up the late afternoon rays while enjoying the après atmosphere.

Heustadl

One of the first après spots skiers encounter when descending the Blue 1 piste, Heustadl is a fantastic choice for those looking to transition smoothly from skiing to après. With live music performances and a large outdoor terrace, Heustadl offers a relaxed setting for sipping wine, socialising with fellow skiers, and reliving the day’s best moments. For couples or groups looking for a mellow start before diving into the wilder après bars, Heustadl is the perfect choice.

Krazy Kanguruh

Founded in 1974 by Swedish ski racer Gunnar Munthe and now owned by local ski legend Mario Matt, Krazy Kanguruh (KK) is an après ski institution in St Anton. Positioned directly opposite MooserWirt, KK attracts a younger, international crowd—particularly Swedes and Australians—who pack the open-air dance floor from early afternoon.

Here, après revelry takes on a high-energy edge, with partygoers dancing in their ski gear, stripping down to thermals, and downing Jägermeister shots from custom skis. A word to the wise: keep an eye on your equipment, as KK’s rowdy après sessions have been known to result in the occasional missing ski.

Murrmel

If you’re looking for a seamless transition from après ski to full-blown nightlife, Murrmel is the place to be. Open until 3 am, this vibrant bar and club in the centre of town serves up gourmet burgers, gin cocktails, and a party atmosphere fuelled by live music and DJs. Whether you’re winding down with a well-mixed drink or getting lost in the dance floor’s beats, Murmel’s delivers an unforgettable night out in St Anton.

MooserWirt

No list of St Anton’s après ski spots would be complete without MooserWirt—the self-proclaimed ‘baddest’ après ski bar on Arlberg Mountain. Renowned for its raucous table-top dancing, cheesy Euro-pop music, and copious amounts of beer and Jägermeister, MooserWirt is an après institution like no other.

For the past three decades, legendary DJ Gerhard has been spinning classic après hits, with his son Thomas joining him in more recent years. The 65-strong bar staff serve an astonishing 5,000 litres of beer per day during peak season, keeping the energy levels sky-high until closing time at 8 pm. If you visit St Anton and don’t experience MooserWirt at least once, have you really après-skied?

Taps

Located right next to the valley run No. 29, Taps is a favourite among those who love an après session with great deals. Their happy hour from 3:30 pm to 4:30 pm is particularly popular, offering fantastic prices on beers and shots. A live DJ takes over from 3 pm, pumping out high-energy tunes that set the tone for an unforgettable après ski session. With its sun terrace, ice bar, and unbeatable drink specials, Taps is an après spot you won’t want to miss.