Swiss and Italian restaurants
Chesa Veglia
You could visit Chesa Veglia more than once and have a different dinner each time. The old farmhouse houses Pizzeria Heuboden, where the Dama Bianca pizza comes with cheese and black truffle; Grill Chadafö for meat and fish; Patrizier Stuben for Swiss cooking; and Carigiet Fondue Stübli for fondue. Decide which room you want when booking.
Da Adriano
Named after maître d' Adriano Feraco, this elegant Italian restaurant in the Grand Hotel des Bains Kempinski offers an authentic dining experience. The sophisticated interior of Da Adriano, with its wine racks and parquet flooring, sets the stage for classics such as spaghetti with caviar and a succulent duo of beef.
Kulm Country Club by Mauro Colagreco
Beside the Olympic Bob Run, the Kulm Country Club combines a restaurant and bar in a building designed by Norman Foster. Mauro Colagreco’s menus draw on the mountains and his approach to cooking over fire. Perfect for lunch or an early evening drink if you are nearby.
Kulm Pizzeria
For a less formal dinner at the Kulm Hotel, head to its pizzeria. Wood-fired pizza is the reason to come, although the kitchen also serves Italian starters and other dishes. The wood-panelled dining room gives it the feel of an established hotel restaurant rather than a quick pizza stop.
The View
At Grace La Margna, The View looks out over Lake St Moritz through tall windows. The Mediterranean menu includes dishes such as lemon risotto, grilled octopus, and stone-oven pizza.
Stüvetta Moritz
Also at Grace La Margna, Stüvetta Moritz is worth considering for a Swiss dinner. Fondue, rösti and Zurich-style veal are among its dishes. If you are staying in St. Moritz and fancy fondue one evening without travelling to a mountain restaurant, this is a good option.